Greenhough Pinot Noir, Nelson 2016, 13.5%

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£15.50 per bottle (was £18)

Order online now, or call Haynes Hanson and Clark on 020 7584 7927 and quote “The Week”

Save £30 on a 12 bottle case

"This excellent New Zealand pinot noir has been produced for nearly a quarter of a century and has been certified organic for the past decade. We offered the previous vintage in this column last year. Located in Nelson, the northernmost wine region of New Zealand’s South Island, Jenny and Andrew Greenhough’s wine has become more attractive with each vintage. Showing more fruit than a red Burgundy, it has an open structure and confirms that fine pinot noir is no longer the exclusive preserve of France."

Bruce Palling signature

Haynes Hanson & Clark

In partnership with Sanlam


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